The Dining Room is the heart of Longridge House....
Breakfast for hotel guests and weekend visitors, leisurely lunches, suppers by candlelight and Sunday roasts cooked over fire. Whatever the occasion, you’ll find thoughtful plates, seasonal ingredients, and a warm welcome.
BOOK A TABLE
Reserve online for groups of up to 10 people. For larger parties, please call us on 01772 233142 and we’ll be glad to help.
Book for Valentine’s Day
Valentine’s Day at Longridge House is about good food, a relaxed atmosphere and taking your time. Alongside our full Dining Room menu, we’ll also be serving a small selection of Valentine’s sharing specials, available for the day.
You’re very welcome to order from the main menu as usual, choose one of the sharing specials, or mix and match across the table.
STARTER
Baked Camembert
Served with serrano ham, pickled Jerusalem artichokes, walnuts and rock salt crostinis.
£15.25 for two people
MAIN
Steak Sharing Board
Choose from a 760g ribeye or 425g chateaubriand to share, served with herb salted chips, padrón peppers, Albert’s Caesar salad, bone marrow butter, truffle and garlic mayo and peppercorn sauce.
£86 for two people
DESSERT
White Chocolate & Pistachio Profiteroles
Filled with almond mascarpone cream, finished with crushed pistachios, raspberry coulis and vanilla ice cream.
£15 for two people
Book now for Mother’s Day
Mother’s Day is a chance to slow things down and treat your mum to a relaxed meal at Longridge House. Whether it’s lunch or an unhurried afternoon together, we’d love to help you plan something special.
To enquire about availability or make a booking, please get in touch with our team.
Breakfast
Breakfast is served to hotel guests every morning, and at weekends we open the doors to everyone. Join us for a cooked plate, something lighter or just good coffee.
NEW LUNCH MENU
Our new lunch menu is available for relaxed midweek dining, whether you’re settling in for a leisurely lunch or stopping by for something quicker. A seasonal set menu, thoughtfully put together and excellent value.
Lunch is served Wednesday to Friday, 12pm to 5pm.
Two courses £20
Three courses £25
Main Menu
Our menus run from 12 until 9, with dishes made from scratch and plenty of choice for everyone.
SUNDAY LUNCH
We don’t just roast, we fire-cook….
Our Sunday mains are cooked over open flame, bringing out bold flavour in everything from the meat to the locally grown veg. Each plate comes with crisp roasties, proper gravy and all the trimmings. Gather your family and friends for something truly special.
AFTERNOON TEA
Afternoon tea is served in The Drawing Room, a relaxed setting for birthdays, catch-ups, and little celebrations. Sweet and savoury, pots of tea, and plenty of time to linger.
Please note: Reservations at least 24 hours in advance are required for Afternoon Tea
THE BAR
For something more casual, The Bar offers lighter plates and sharers, the perfect partner to a glass of wine, a spritz, or a pint.
