24-hour brined half chicken
Garlic, lemon, thyme and duck-fat roasties
Rest, relax and enjoy the Ribble Valley...
Festive dining, private celebrations and seasonal reasons to come together.
Beautiful rooms, generous food and the space to celebrate your way.
Dining Experience
Rotisserie chicken, fire-cooked sides and a glass of wine.
Join us at Longridge House for a relaxed Friday evening of good food and good company.
Our 24-hour brined rotisserie chicken is served with garlic, lemon, thyme and duck-fat roasties, alongside your choice of fire-cooked vegetables and a glass of house wine.
Choose from charred tenderstem with romesco sauce and toasted almonds, fire-roasted hasselback squash with apricot and harissa glaze, feta and olive salsa, or ember-roasted beetroot with whipped feta, honey, pistachio and pomegranate.
Chicken & Wine Night is all about simple food, cooked well, and an easy-going evening at the House.
From the kitchen
£26.50 per person, including a 175ml glass of house wine.
Garlic, lemon, thyme and duck-fat roasties
Romesco sauce and toasted almonds
Apricot and harissa glaze, feta and olive salsa
Whipped feta, honey, pistachio and pomegranate
Ready to join us?
Continue to booking to secure your place.
Next at the house
Dining Event
A feast made for sharing, with six dishes cooked over fire. Welcome drink included.